Food&Beverage packaging: tailor-made solutions for your plant

Food&Beverage packaging: tailor-made solutions for your plant

Plastic wrap from coffee grounds

Biobased waste from communities or restaurants accumulates in large quantities, and can be a source for other biobased products and high quality secondary raw materials. A project called WaysTUP! is dedicated to just these materials and their possible further usage. One of the first results is a biobased plastic wrap made from coffee grounds. Coffee is a […]

Mr. Ashok Chaturvedi, CMD, UFlex Limited, releases report on Recyclability of Multi-Layer mixed Plastics (MLP) at an industry event on sustainable packaging

Mr. Ashok Chaturvedi, Chairman and Managing Director, UFlex Limited, recently released a report on recyclability of Multi-Layer mixed Plastic (MLP) waste at an event organized and hosted by Plastic Packaging Research and Development Centre (PPRDC). Plastics Packaging Research and Development Centre (www.pprdc.in) is a non-profit research and development center established by the Multilayer Plastics Films […]

Centralized palletization system for the confectionery market

Clevertech North America subsidiary recently rolled out a centralised palletisation project for an American confectionery company. The company, the third largest manufacturer in America in this sector, manufactures candies, cookies and chocolate in particular. Recently, the Chicago-based company was acquired by one of the biggest players on the world market, which has consolidated the company’s growth. Simultaneous palletisation from […]

C-connect, the Cavanna digital platform at the customer’s service

Ideal tool for optimizing the productivity of packaging lines World leader in the primary and secondary packaging sector, Cavanna aims at achieving the maximum efficiency in the packaging lines and making the production process ever cheaper, faster and more sustainable. Riccardo Cavanna, President and Lead Strategist of the company, says “To achieve this goal, at Ipack Ima we presented a digital platform, C-Connect, […]

High performance, high hygiene, high flexibility

Sweet Condensed Milk first appeared in France in the middle of the 19th Century thanks to the genius of Nicolas Appert, who developed the recipe, and the entrepreneurial spirit of Gail Borden and the Page brothers who understood the potential of an easy-to-preserve-and-distribute dairy product. Since then, the product has achieved great success and has become part of the […]

SMI: Innovation and sustainability in the circular economy

Environment is the center of attention for consumers, who demand products with a low environmental impact, and for companies, that adopt more and more eco-friendly strategies. In the food & beverage industry the challenge companies are facing involves two aspects: the first one refers to the production processes that are reviewed to be as eco-friendly […]