· September 3- 5, 2024
· Nairobi, Kenya
UNVEILING EAST AFRICA’S CULINARY & HOSPITALITY FUTURE: WHERE INNOVATION MEETS TRADITION IN FOOD, DRINK & HOSPITALITY
The
Kenyan Food Event (KFE) is the biggest exhibition
serving the food and drink industry across East Africa. With the
third edition taking place in September 2024 at the Sarit
Centre in Nairobi, Kenya, this industry-leading event offers a pivotal
platform for those in the industry looking for new suppliers, producers, and
service providers to enhance their business. Meet national and international
brands, discover industry opportunities, and network with key market leaders.
Co-located
alongside the Kenyan Hospitality Event the cumulative exhibition will make up
three key industry segments to bring together over 2,500 fellow stakeholders
and key members from the industry.
Gallery
